Monday Rathskeller Menu Pan-Asian Cuisine
Pakora 4.00
Onions and potatoes in a spicy chic pea batter crisply fried to order
served with a choice of dipping sauce and chutney
Fried Dumplings (6) 4.00
Filled with roasted corn and peanuts, spinach, water chestnuts, and
Thai seasonings or pork filled served with sweet chili sauce
Street Basket 6.00
Pakora and four dumplings served with three dipping sauces
The Daily Sampler 7.25
A combination plate of today’s dishes with coriander mint chutney
and Indonesian hot n’ sweet chili sambal
Pakora
Dumplings (2)
Thai Cashew Chicken Stirfry
Moong Dal Curry
Asian Vegetable Stirfry
Basmati Rice
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