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Thursday, February 12, 2009

Today's Thunder Mountain Curry Menu

There is no special dish today, but tomorrow is Drunken Noodles. If you want to reserve a plate of this, please email them at thundermtncurryATverizonDOTnet before 5AM Friday.

Thursday McNeil Room Menu
Pan-Asian Cuisine

Mango Lassi 3.50
Smoothie like drink of mango, yogurt, fresh mint, honey, and rose essence

Thai Iced Tea 2.50
Traditionally brewed and served

Pakoras 4.00
Onions and potatoes in a spicy chic pea batter crisply fried to order served with a choice of dipping sauce and chutney

Thai Banana Fritters 4.00
Lightly battered crisply fried and served with Michael’s coconut mousse

The Daily Sampler 7.25
A combination plate of today’s dishes served with Malaysian fresh pickle, coriander mint chutney, Indonesian hot n’ sweet sambal, and toppings

Today we are serving:

Pakoras with two dipping sauces
Banana Fritter with coconut mousse
Thai Yellow Chicken Curry Stirfry served fresh out of the flaming wok
Broccoli Stirfry in red curry peanut sauce
Chili Roasted Potatoes
Black and White Sweet Sticky Rice
Basmati Rice

Thursday Rathskeller Menu
Pan-Asian Cuisine

Pakora 4.00
Onions and potatoes in a spicy chic pea batter crisply fried to order served with a choice of dipping sauce and chutney

Fried Dumplings (6) 4.00
Filled with roasted corn and peanuts, spinach, water chestnuts, and Thai seasonings or pork filled served with sweet chili sauce

Street Basket 6.00
Pakora and four dumplings served with three dipping sauces

The Daily Sampler 7.25
A combination plate of today’s dishes with coriander mint chutney and Indonesian hot n’ sweet chili sambal

Pakora
Dumplings (2)
Thai Yellow Chicken Curry Stirfry
Broccoli in Red Curry Peanut Sauce
Chili Roasted Potatoes
Basmati Rice

McNeil Room (2nd Floor) 11:00-2:30 M-F
Basement 4:30-9:00 M-Th
Troy Farmer’s Market (Atruim Mall) 9:00-1:00 Saturday

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