Date Wine Consumed: 5/1/2020 Type: Red Still
Country: Spain State/Region: Rioja
Brand Name: Campo Viejo
Vintage: 2018 Alcohol %: 13.5% Price: $12.95
Grape Varietal: Tempranillo
Had Where: Home
See:
Clarity: Clear
Brightness: Not necessarily bright, nor dull. In between
Concentration: Medium - Dark
Red Wine Color: Black cherry jello colored, garnet
Sniff/Smell:
Describe: Smoky, medicinal, spice, dark cherry, red fruit
Sip/Savor:
Body: Light
Sweetness: Dry
Fruit(s): Raspeberry
Fruit Condition: Ripe
Acidity: Mouth Watering
Tannins: Rich
Other Information:
Swallow/Summarize:
Aftertaste: Faint
Finish: Short
Balanced/Unbalanced: Balanced
What types of food/cuisine would you recommend with this wine: Paella, roasted meats, seafood, burger, Indian food, roasted eggplant, hard cheeses
Your Rating: 8/10
Reason: Good acidity, tannins rich but not overpowering.
Additional Notes: Cork closure. Purchased at Empire Wine.
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Showing posts with label red wine. Show all posts
Showing posts with label red wine. Show all posts
Friday, May 01, 2020
Cellar Notes: Campo Viejo Reserva 2014
Labels:
2020,
cellar notes,
red wine,
spain,
Wine,
wine tasting
Monday, April 27, 2020
Cellar Notes: Smoking Loon Old Vine Zinfandel 2016
Date Wine Consumed: 4/26/2020 Type: Red Still
Country: United States State/Region: California
Brand Name: Smoking Loon
Vintage: 2016 Alcohol %: 14% Price: $6.95
Grape Varietal: Old Vine Zinfandel
Had Where: Home
See:
Clarity: Clear
Brightness: Bright
Concentration: Medium
Red Wine Color: Black cherry jello colored, garnet
Sniff/Smell:
Describe: Red fruit, dark cherries, oak, spicy, smoky, reminds me of standing by the fire pit, slight iodine?
Sip/Savor:
Body: Lightish Medium
Sweetness: Dry - Off Dry
Fruit(s): Red fruit, cherry
Fruit Condition: Ripe
Acidity: Juicy
Tannins: Soft
Other Information: Spicy, smoky
Swallow/Summarize:
Aftertaste: Faint
Finish: Short
Balanced/Unbalanced: Balanced
What types of food/cuisine would you recommend with this wine: Grilled meats, steak, roasts, hearty stews, pasta with Bolognese, Neapolitan pizza, Peruvian chicken
Your Rating: 9/10
Reason: Good, assertive flavor, smooth tannins. Acidity not overpowering. Really like old vine zins!
Additional Notes: Cork closure. Purchased at Empire Wine.
Country: United States State/Region: California
Brand Name: Smoking Loon
Vintage: 2016 Alcohol %: 14% Price: $6.95
Grape Varietal: Old Vine Zinfandel
Had Where: Home
See:
Clarity: Clear
Brightness: Bright
Concentration: Medium
Red Wine Color: Black cherry jello colored, garnet
Sniff/Smell:
Describe: Red fruit, dark cherries, oak, spicy, smoky, reminds me of standing by the fire pit, slight iodine?
Sip/Savor:
Body: Lightish Medium
Sweetness: Dry - Off Dry
Fruit(s): Red fruit, cherry
Fruit Condition: Ripe
Acidity: Juicy
Tannins: Soft
Other Information: Spicy, smoky
Swallow/Summarize:
Aftertaste: Faint
Finish: Short
Balanced/Unbalanced: Balanced
What types of food/cuisine would you recommend with this wine: Grilled meats, steak, roasts, hearty stews, pasta with Bolognese, Neapolitan pizza, Peruvian chicken
Your Rating: 9/10
Reason: Good, assertive flavor, smooth tannins. Acidity not overpowering. Really like old vine zins!
Additional Notes: Cork closure. Purchased at Empire Wine.
Labels:
2020,
california,
cellar notes,
old vine,
old vine zinfandel,
red wine,
Wine,
wine tasting,
zinfandel
Friday, April 24, 2020
Cellar Notes: Los Dos Garnacha 2018
Date Wine Consumed: 4/24/2020 Type: Red Still
Country: Spain State/Region: Campo de Borja
Brand Name: Los Dos
Vintage: 2018 Alcohol %: 14% Price: $6.95
Grape Varietal: Grenache
Had Where: Home
See:
Clarity: Clear
Brightness: Dull?
Concentration: Medium?
Red Wine Color: Black cherry jello colored, which is similar to garnet?
Sniff/Smell:
Describe: Red fruit, smoky, roasted, meaty, dark cherry, spicy
Sip/Savor:
Body: Light - Medium
Sweetness: Dry
Fruit(s): Red berries, cranberry
Fruit Condition: Tart, pithy
Acidity: Juicy?
Tannins: Soft
Other Information:
Swallow/Summarize:
Aftertaste: Faint
Finish: Short-Medium, more on the short end
Balanced/Unbalanced: Balanced
What types of food/cuisine would you recommend with this wine: Steaks, roasted meats, beef stew and polenta, chorizo burger, meat lovers pizza, roasted beets with goat cheese
Your Rating: 7/10
Reason: Not too acidic, easy drinking. Acidity rounds out in the mouth, seems sweet at the back of the mouth
Additional Notes: Screw cap. Purchased at Empire Wine.
Country: Spain State/Region: Campo de Borja
Brand Name: Los Dos
Vintage: 2018 Alcohol %: 14% Price: $6.95
Grape Varietal: Grenache
Had Where: Home
See:
Clarity: Clear
Brightness: Dull?
Concentration: Medium?
Red Wine Color: Black cherry jello colored, which is similar to garnet?
Sniff/Smell:
Describe: Red fruit, smoky, roasted, meaty, dark cherry, spicy
Sip/Savor:
Body: Light - Medium
Sweetness: Dry
Fruit(s): Red berries, cranberry
Fruit Condition: Tart, pithy
Acidity: Juicy?
Tannins: Soft
Other Information:
Swallow/Summarize:
Aftertaste: Faint
Finish: Short-Medium, more on the short end
Balanced/Unbalanced: Balanced
What types of food/cuisine would you recommend with this wine: Steaks, roasted meats, beef stew and polenta, chorizo burger, meat lovers pizza, roasted beets with goat cheese
Your Rating: 7/10
Reason: Not too acidic, easy drinking. Acidity rounds out in the mouth, seems sweet at the back of the mouth
Additional Notes: Screw cap. Purchased at Empire Wine.
Labels:
2020,
cellar notes,
grenache,
red wine,
spain,
Wine,
wine tasting
Wednesday, April 22, 2020
Cellar Notes: Trapiche Vineyards Malbec 2019
Date Wine Consumed: 4/21/2020 Type: Red Still
Country: Argentina State/Region: Mendoza
Brand Name: Trapiche
Vintage: 2019 Alcohol %: 13% Price: $5.95
Grape Varietal: Malbec
Had Where: Home
See:
Clarity: Clear
Brightness: Dull?
Concentration: Medium?
Red Wine Color: Garnet
Sniff/Smell:
Describe: Cherry, raspberry, red fruit, tobacco, smoky, oak, band-aid/iodine
Sip/Savor:
Body: Medium, on the lighter end
Sweetness: Dry
Fruit(s): Plum?
Fruit Condition: Ripe? Baked? Jammy?
Acidity: Mouth Watering
Tannins: Smooth
Other Information: First few sips tasted like cigarettes
Swallow/Summarize:
Aftertaste: Medium
Finish: Medium
Balanced/Unbalanced: Balanced
What types of food/cuisine would you recommend with this wine: Grilled meats, Buffalo tofu bites, chips with a roasted tomato salsa, jalapeno kettle chips, savory crackers, salty cheeses
Your Rating: 6.5/10
Reason: The cigarette smell/taste was a bit off putting, but drinkable
Additional Notes: Screw cap, don’t need to look for a bottle opener. Purchased from Empire Wine.
Country: Argentina State/Region: Mendoza
Brand Name: Trapiche
Vintage: 2019 Alcohol %: 13% Price: $5.95
Grape Varietal: Malbec
Had Where: Home
See:
Clarity: Clear
Brightness: Dull?
Concentration: Medium?
Red Wine Color: Garnet
Sniff/Smell:
Describe: Cherry, raspberry, red fruit, tobacco, smoky, oak, band-aid/iodine
Sip/Savor:
Body: Medium, on the lighter end
Sweetness: Dry
Fruit(s): Plum?
Fruit Condition: Ripe? Baked? Jammy?
Acidity: Mouth Watering
Tannins: Smooth
Other Information: First few sips tasted like cigarettes
Swallow/Summarize:
Aftertaste: Medium
Finish: Medium
Balanced/Unbalanced: Balanced
What types of food/cuisine would you recommend with this wine: Grilled meats, Buffalo tofu bites, chips with a roasted tomato salsa, jalapeno kettle chips, savory crackers, salty cheeses
Your Rating: 6.5/10
Reason: The cigarette smell/taste was a bit off putting, but drinkable
Additional Notes: Screw cap, don’t need to look for a bottle opener. Purchased from Empire Wine.
Labels:
2020,
Argentina,
cellar notes,
malbec,
red wine,
Wine,
wine tasting
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