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Tuesday, January 13, 2009

Thunder Mountain Curry: Tuesday Menu

Tuesday McNeil Room Menu                      

Mango Lassi                       3.50
Smoothie like drink of mango, yogurt, fresh mint, honey, and rose essence

Thai Iced Tea                    2.50
  Traditionally brewed and served   
  
Pakoras                           4.00
Onions and potatoes in a spicy chic pea batter crisply fried to order served with  a choice of dipping sauce and chutney

Thai Corn Fritters                4.00
Hot n’ sweet served right off the griddle with sweet chili sauce

The Daily Sampler  7.25
A combination plate of today’s dishes served with Malaysian fresh pickle, coriander mint chutney, Indonesian hot n’ sweet sambal, and toppings

Today we are serving:

Pakoras with two dipping sauces

Thai Corn Fritters with sweet chili sauce

Thai Cashew Chicken Stirfry

Lentil Rasam

Sesame Green Bean Stirfry

Black and White Sweet Sticky Rice

Basmati Rice

Tuesday Rathskeller Menu                     


Pakora                  4.00
Onions and potatoes in a spicy chic pea batter crisply fried to order served with  a choice of dipping sauce and chutney


Fried Dumplings (6)      4.00
Filled with roasted corn and peanuts, spinach, water chestnuts, and Thai seasonings or pork filled served with sweet chili sauce

Street Basket            6.00
Pakora and four dumplings served with three dipping sauces

The Daily Sampler  7.00
A combination plate of today’s dishes with coriander mint chutney and Indonesian hot n’ sweet chili sambal

Pakora

Dumplings (2)

Thai Cashew Curry Chicken

Lentil Rasam

Sesame Green Beans

Basmati Rice
 

1 comment:

Matt said...

hmmm what is this a menu for?

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