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Tuesday, February 24, 2009

Why You Should Eat In Nyack


Flourless chocolate cake with a Guiness creme anglaise. Made by Mary, the resident maker of all things sweet at O'Donohuges. Love this cake. I look for it whenever I visit OD's, but they usually run out of it before I get there.

2 comments:

Matt said...

hmm how far is nyack from where i work?

Lilimonster said...

From where you work, 20 minutes if you take the GSP over to the NYS Thruway and get off at the exit after the mall, which is the last exit before the bridge. Take a left at the light and take it all the way down into Nyack. It's on the left hand side right next to the fire house.

You're better off going there after work. Tuesdays is their wing night, and they have decent prices.

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